Baked Yeast Donut Recipe
Im glad i did or i would have never tried this recipe.
Baked yeast donut recipe. I was just drifting around looking for a baked yeast donut recipe and it just so happens that i slipped up on a pat of land olakes butter and fell face first on to your site. So far and i have gotten a lot of compliments on this recipe and everyone has asked me for it that has tasted the doughnuts. Spray the tops of the donuts and holes with nonstick cooking spray and cover with plastic wrap. Fun on the homestead is participating is a pantry challenge projectpantry.
I will even show you a clever way to make the perfect hole for these ring donuts see tip 2 in the section titled baked donut recipe hints and tips. Baked donuts filled with jelly are incredibly soft airy and melt in you mouth delicious. They are dense and unappealing remember this is my opinion. Donuts are the ultimate comfort food.
Baked chocolate doughnuts recipes yeasted baked doughnuts bomboloni erika rax salt butter milk instant yeast sugar large egg butter plain flour and 2 more. After the yeast has proofed for 5 minutes add the milk butter egg sugar salt mixture to the yeast. The quest for creating the perfect yeast raised bakery style donut. The aroma from the oven and the little hint of jelly peeking out of the side make these irresistible.
Oh and these are best right out of the oven. For me there is no comparison. Let stand in a warm place until they have. Just like our donut holes this homemade donut recipe is easy and always gets rave reviews.
I played with this. From tartelette blog this is what she has to say quotthey are a tad chewier and more like soft pillows of doughquot. As i looked into my pantry i had a 50lb bag of flour all purpose king arthur flour i wanted to use up and rotate through. Recipes youll bake and share again and again.
These doughnuts are light fluffy pillows of joy. Note if you dont have a large stand mixer you can use a sturdy mixing spoon or spatula to combine the ingredients. Whereas yeast doughnuts when freshly made are just heavenly to me. Yeast doughnuts are a delight how simply light and airy they are.
In all of my yeasty experiments have i found only one other recipe that flattered me with the outcome. This provided the perfect opportunity to create the best yeast raised don. I was looking for a recipe for baked doughnuts that are fluffy and soft liked the fried version and these are it. I gotta tell youthis is wonderful.
I did dissolve the yeast in 14 cup of lukewarm water instead of using a mixer you may have to increase the flour if you use this method and let rise till double then shape or cut then let rise again. Using a 2 3 donut cutter you can also use a drinking glass or biscuit cutter to cut out your donuts and a plastic bottle cap to cut out the holes cut out donuts and transfer them and their holes to the prepared baking sheet spacing them 1 apart. Using your mixers dough hook turn the mixer on to medium low speed to combine. Which do you prefer.